Sagrantino

COMMON SYNONYM: Sagrantino di Montefalco, Sagrantino Rosso
COUNTRY OF ORIGIN: Italy
SPECIES: Vitis vinifera
BREEDER: Umbria, Italy
PEDIGREE:
USE: Wine
VIGOR: Medium
BUDBREAK:
HARVEST TIMING: Late
CLONES OFFERED: 01

Information from the National Grape Registry, www.ngr.ucdavis.edu

OTHER INFORMATION: A red-wine grape known as having one of the highest tannins in the world. Susceptible to downy mildew and winter cold. Produces a black/purple dark that can either be made into a dry or dessert wine.